A smoky, warm, and endlessly versatile cooking sauce — chipotle is the soul of Mexican cuisine, and this sauce captures everything that makes it iconic. A hint of heat, a depth of smoke, and the kind of complexity that turns a simple weeknight dinner into something you’ll actually crave.

Pairs with: Beef, pork, poultry, mushrooms and roasted veggies.

Ingredients: Pineapple juice, orange juice, white vinegar, annatto paste, ancho chile, guajillo chile, garlic, white onion, sea salt.